Sake and sushi form the backbone of this culinary proposal by Sushiya Aoyoma, a discreet and unassuming sushi bar set just outside the walls of the world heritage site of Ibiza's Dalt Vila, owned and run by its chef, Hideki Aoyama.
Reservations are essential.
Resort: Ibiza-Stadt (Eivissa)
Passende Berichte
Wo man in und um Ibiza-Stadt gut essen kann: Mittelklasse bis Budget-freundlich